EMEA Shortenings Fats Market Report 2018

Published - Jul 2018 | Category - Medical Devices & Consumables | No. of Pages - 105 | Published By - Global QYResearch

Report Highlights

In this report, the EMEA Shortenings Fats market is valued at USD XX million in 2017 and is expected to reach USD XX million by the end of 2025, growing at a CAGR of XX% between 2017 and 2025.

Geographically, this report split EMEA into Europe, the Middle East and Africa, With sales (K Units), revenue (Million USD), market share and growth rate of Shortenings Fats for these regions, from 2013 to 2025 (forecast)
Europe: Germany, France, UK, Russia, Italy and Benelux;
Middle East: Saudi Arabia, Israel, UAE and Iran;
Africa: South Africa, Nigeria, Egypt and Algeria.

EMEA Shortenings Fats market competition by top manufacturers/players, with Shortenings Fats sales volume (K Units), price (USD/Unit), revenue (Million USD) and market share for each manufacturer/player; the top players including
Archer Daniels Midland
Cargill
AAK AB
Wilmar International
Bunge
Manildra
Associated British Foods
Ventura Foods
ConAgra Brands
International Foodstuff Company Holdings Limited

On the basis of product, this report displays the sales volume, revenue, product price, market share and growth rate of each type, primarily split into
Oil
Butter
Lard
Tallow
Other

On the basis on the end users/applications, this report focuses on the status and outlook for major applications/end users, sales volume, market share and growth rate for each application, including
Bakery
Confectionery
Snacks & Savory
Other

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