Global Food Allergy Diagnosis & Treatment Market Research Report Forecast to 2023

Published - Jun 2019 | Category - Food & Beverages | No. of Pages - 123 | Published By - Market Research Future

Global Food Allergy Diagnosis & Treatment Market Is Projected To Develop At A Blooming CAGR Of 5.10% To Reach USD 1830.05 Million Till 2023

Food Allergy Diagnosis & Treatment Market information: by food source (eggs, milk, peanuts, seafood, tree nuts), diagnosis (primary & secondary), treatment (antihistamines & adrenalin, end-use (hospital & clinics, diagnostic centers), by Region (Asia-Pacific, Europe, Americas) — Global Forecast till 2023

The global food allergy diagnosis and treatment market is relied upon to observe generous development because of a few elements. Headway in innovation has prompted developments, which is relied upon to help the market development amid the conjecture time frame. The expanding pervasiveness of food allergy is one of the noteworthy elements for the rising development of the global food allergy diagnosis and treatment market amid the figure time frame. The mind-boggling expense of food allergy treatment is foreseen to go about as a noteworthy restriction for market development.

Global Food Allergy Diagnosis & Treatment Market Major Key Players

Eurofins Scientific SE (Luxembourg)
Mérieux NutriSciences Corporation (US)
AsureQuality Limited (New Zealand)
Microbac Laboratories, Inc. (US)
SGS S.A. (Switzerland)
Intertek Group PLC (UK)
TÜV SÜD AG (Singapore)
ALS Limited (Australia)
Others

 


 

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